Moschopolis Winery was founded on the basis of the privately owned vineyard of 22 acres in Monopigado, Thessaloniki, at 1000-1600 feet above sea level, overlooking the mythical Mount Olympous and the Thermaic Gulf.
Varieties produced: Mavratragano, Xinomavro, Syrah, Pinot Noir, Assyrtiko and Malagousia.

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